This blog is written by Colin Crowley, Multimedia Officer for Save the Children UK's Emergencies Department. Colin regularly travels to the places where Save the Children is responding to emergencies like armed conflicts, famine, or natural disasters to take photographs and videos telling the stories of the people involved.

FATUMA'S STORY - "This is what we have to do"

Fatuma with her four children: (L-R) Shamsa, fifteen, Rahiya, six, Sultama, eight, and Musharaf, three.

Fatuma's four children looked at me with lazy eyes and slowly followed my movements as I positioned a flash unit to light the dark interior of their hut on the outskirts of El Wak, Kenya.

It was a little past noon, and their sluggish movements confirmed that they hadn't eaten anything all day. They wouldn't be eating anything for lunch either, but the day still held out the hope that their father's wages would be enough to provide a bit of corn meal to boil for dinner.

"Last year, I could feed my family on two hundred shillings a day (about £1.70). Now, even five hundred (£4.27) is not enough." Fatuma related a story that was becoming increasingly familiar to me - rising food prices meant that families could no longer afford to feed their children.

"We used to eat three meals a day," she continued, "but now I've had to cut out breakfast and lunch and replace these meals with cups of black tea."

In the desert of northeastern Kenya, chronic drought has forced many families like Fatuma's to abandon their pastoralist lifestyle as the grazing livestock they traditionally depended on for nourishment slowly died out for lack of vegetation. They now live in permanent settlements on the peripheries of the urban centers, dependent on day wages and food purchased in local markets for their subsistence.

"My husband works as a truck loader in town," Fatuma told me, "but since the border closed, there is less work for him, and the money he brings home is no longer enough to feed us." She was referring to the Kenyan government's recent decision to close the border with neighboring Somalia for security reasons.

While the move has greatly increased the security in border towns like El Wak, it has also caused a drastic reduction in cross-border commerce - the kind that men like Fatuma's husband depended on for their income.

This reduced economic activity at the border, coupled with a general global economic downturn, and mixed with the global rise in food prices has created a perfect recipe for hunger - as evidenced by the white, anaemic eyes of Fatuma's four children.

"My children are getting sick more often these days," Fatuma offered. "Before, they were able to eat things like milk and beans, but now they only have tea and porridge."

She became silent and stared off blankly, her frail body as hungry and exhausted as those of her children. The batik-patterned shawl covering her shoulders rose up in a shrug, "We have no alternative, this is what we have to do ... it's all we have to live with, so we have no choice."

Fatuma's daughter Rahiya, six, is only able to eat once a day - a dinner consisting of boiled corn meal. For breakfast and lunch she takes only a cup of black tea.

HABIBA'S STORY - "I walked back home without any medicine"

Habiba holds her son Hamsa, two, in their home outside El Wak, Kenya.

Habiba's arms and hands were covered with small, scaly sores. "I've been having health problems since my pregnancy began," said the eighteen year-old mother of two.

"I went to the hospital to have this looked at," she pointed at the spots on her arms, "and the doctor gave me a prescription. The medicine cost three hundred shillings (£2.60) and that was too much for me to afford. I dropped the prescription paper on the ground outside the pharmacy and walked back home without anything."

Alyce, one of Save the Children's advisors for the livelihoods program in El Wak, Kenya, explained to me that the sores on Habiba's arms were due to a lack of protein and vitamins in her diet. Habiba was seven months pregnant with her third child and she wasn't getting much to eat.

Habiba, with her children Hamsa, two, and Fatuma, three. They are only able to take black tea for meals during the day.

"We don't eat any food during the day. We usually have black tea in the morning and at noon. Then in the evening we might eat some boiled corn meal. My husband is without employment, so our neighbors share their food with us when they can. Sometimes we receive some relief food."

Habiba's three year old daughter Fatuma squirmed next to her mother on the floral-patterned mattress they had propped up as a bench. Two year-old Hamsa sat listlessly in his mother's lap. Habiba's two children were both going without daily food, and she was worried about the arrival of her third child.

"When my baby is born, if I am not able to produce milk, I will boil water with sugar feed my baby with that," she told me. "I know it is not the best for an infant, but I will have to give my baby something."

Habiba is seven month's pregnant with her third child and she is not able to feed her children.

Read Colin's first post from Kenya "PHOTOBLOG: Hunger in the desert of northeastern Kenya" and find out more about what Save the Children's doing in Kenya on their Kenyan Food Crisis Appeal pages.

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